Goodbye SCOBY! - June 12

 Good Morning!

I've been on the no-C.R.A.P. regime for over a week and the most prominent discovery has been my addiction to caffeine. When the food-for-perkiness is removed, I'm left with having to deal with the rolling terrain of caffeine ups and downs.  I've decided to get out of the caffeine cart. So far side effects include eyes that are squinty and watery.

Kombucha, as you know, is made with tea leaves and sugar fermented with a symbiotic community of bacteria and yeast. I've enjoyed this tart and tangy drink on and off for years. Caffeinated, mildly alcoholic, and tangy with a tiny bit of sweet, booch provides a nice soothing distraction from my day. Well, I've been convicted of using it as a distraction from my day's troubles, tasks and toils. Instead of seeking God, I sought the booch and was rewarded with nice flavor and some "chill." 

Unfortunately or fortunately, I have unpleasant side effects from enjoying the tasty beverage. A mild "I don't care" attitude ensues as do some unpleasant side effects of the caffeine. A friend shared that her booch caused an unusual variety of yeast infection and that information is ever present in my head when I ponder the aches that arise with continued consumption.

Yesterday morning, after a brief but grueling text-conversation contemplating the God-honoring behavior of quitting or keeping it in my diet, the SCOBY was destroyed. The brewing, brewed and fermenting kombucha was dispatched down the drain. Today I am booch-free. Yesterday I was booch-free.

Now I will either sit and ponder and pray in my daily discomfort or run to God and discover His direction for the day.





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